Key Lime Pie – a delicious lime cream cake! With tangy lime juice in a cream with my homemade vegan…
Just beautiful and nice and easy!This beetroot hummus is similar to classic hummus, but the beetroot gives it a special…
Yesterday was a beautiful and very productive day. In the evening, as a reward, I quickly and easily roasted these…
I use my spicy, extremely strong wild garlic paste as a basis for pasta sauces, mushroom sauces, gravies, but also…
Vegan, hearty, green waffles with wild garlic and spinach. An aromatic, bright green suprise on the table. Plus a spicy,…
I wrap eggs in a sausage meat coating, bread them and deep-fry them. What do I get? Yes, Scotch eggs….
Hard-boiled eggs, absolutely vegan! Homemade vegan hard-boiled eggs: with my recipe you can enjoy this easy snack again. And use…
A true show stopper: My vegan rack of lamb made from seitan!That’s what I call hidden vegetables for those who…
Apple rose tart! I’m celebrating the end of the apple season with this recipe! In form of beautiful, handmade roses…
A burger that is tender, firm, meaty, aromatic and juicy. Simply delicious. And 100% plant based!My vegan autumn burger comes…

