Dailyvegan

Vegan everyday cuisine

Category: Quick

Mayonnaise – home made and vegan

With this recipe you can make a very easy, creamy and delicious vegan mayonnaise. Purchased vegan mayonnaise brands are often…

Pastéis de Nata, Portuguese custard pies

Bom dia! There are some dishes, that I really missed after becoming vegan. When I was still a vegetarian school…

Vegan fish fingers, ahoy!

Ahoy!Today it’s time for fish fingers. Vegan fish fingers of course. Home made and tasty, crispy, fried in a pan…

Hummus – creamy and full-bodied flavoured

Hummus, who does not love Hummus? The oriental speciality made from chickpeas, tahini (sesame paste), olive oil and lemon juice….

Yellow Smoothie – fresher and tastier than money can buy

My yellow smoothie is packed with vitamins. Perfect for a wet and cold autumn or winter.Quickly prepared in just a…

Delicious egg salad for sandwiches

Vegan egg salad! Quick and very easy to make.My boyfriend was really happy, when I surprised him with this recipe….

Sopa De Ajo – Mallorca’s garlic soup, served with a maritime tofu skewer and croutons

In this recipe I’ve veganized Sopa de Ajo, the famous garlic soup from the Spanish island Mallorca. Including the curdled…

Scrambled tofu – tasty and easy

This is my basic recipe for scrambled tofu. The vegan alternative to scrambled eggs. My recipe is based on firm…

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