A true show stopper: My vegan rack of lamb made from seitan!That’s what I call hidden vegetables for those who…
Give it a try first! Ask later! The proof in the pudding is in the eating. Delicate vegan goose legs…
A burger that is tender, firm, meaty, aromatic and juicy. Simply delicious. And 100% plant based!My vegan autumn burger comes…
My autumnal upside down onion tarte with apple is a true culinary treat! I use shallots as onions for I…
If you’d translate Königsberger Klospse it would be something like ‘Dumplings from Köningsberg’. But, Königsberger Klopse are rather a very…
After Christmas was over, I had a huge craving for simple, delicious burgers!And, winter is the season for wild oyster…
Got a craving for a festive stuffed goose?A vegan stuffed goose? In this recipe I am preparing a whole bird,…
What a wonderful dinner! My festive roast, stuffed with delicious chestnuts, apples and cranberries. Spiced, delicious vegan meat made from…
Small baby cauliflower and broccoli, baked in a spicy, crunchy herbal dough. Then cut in half and roasted with garlic…
Pretty in pink with hearts! It is autumn, nature is colourful! And you can get seasonal and local root vegetables…