Category: Cheese

Welcome to my small, vegan cheese selection!

Here you will find many recipes for plant based cheese alternatives. Everything from vegan cream cheese up to long matured vegan cheese is included.
There are recipes for nut-based cheese, but also on a soybasis, rice base, potato base or on the basis of seeds.

Have fun browsing, being amazed and cooking!

Vegan Kimchi Mac’n’Cheese, Kimchi Macaroni and Cheese

Kimchi Mac’n’Cheese: Macaroni and cheese, boosted with the deep and satisfying flavours of kimchi. Of course my kimchi mac and…

Vegan cheese dip – tasty, stringy, simply the best recipe

My homemade, vegan cheese dip comes with an incredible cheesy taste, deep flavors and spiciness. A real treat for all…

Vegan Mozzarella – plant-based cheese – authentic and melts

Vegan mozzarella! Perfect for mozzarella caprese, i.e. tomato mozzarella with basil and a little crema de balsamico. Just like the…

Potato cheese – vegan cheese without nuts – can be grated

Potato cheese? Cheese made from potatoes? Vegan cheese? My super tasty, aromatic, vegan, sliceable ​​cheese. Gratable and delicious. And this…

Veta – homemade vegan feta

Original feta is a brine-ripened white cheese made from sheep’s milk, that is sometimes mixed with goat’s milk. It is…

Ricotta – my vegan 5 minute recipe

Vegan ricotta, made from cashews and silken tofu.My ricotta recipe comes very, very close to the non vegan original! My…

Moxshire Cheese – tangy vegan cheese – it’s firm and it melts

Here is a wonderful, piquant, vegan cheese. With a deep aroma, slightly tart, spicy, tasty. My Moxshire cheese lives on…

Vegan salmon spinach roll with cream cheese

My delicious recipe for vegan salmon spinach roll with cream cheese. The perfect starter of a barnstorming menu or for…

Borek with spinach and feta stuffing

Do you like boreks? In this recipe I am going to show you how to make a huge borek spiral….

© 2025 Dailyvegan       data privacy