Dailyvegan

Vegan everyday cuisine

Category: Easy

Borek with spinach and feta stuffing

Do you like boreks? In this recipe I am going to show you how to make a huge borek spiral….

Hummus – creamy and full-bodied flavoured

Hummus, who does not love Hummus? The oriental speciality made from chickpeas, tahini (sesame paste), olive oil and lemon juice….

Yellow Smoothie – fresher and tastier than money can buy

My yellow smoothie is packed with vitamins. Perfect for a wet and cold autumn or winter.Quickly prepared in just a…

Egg salad, delicious for sandwiches

Vegan egg salad! Quick and very easy to make.My boyfriend was really happy, when I surprised him with this recipe….

Poppy Seed Streusel Cake – a whole baking tray – vegan

Growing up in Germany, I used to love poppy seed cakes from the bakery. Since when I was a kid…

Sopa De Ajo – Mallorca’s garlic soup, served with a maritime tofu skewer and croutons

In this recipe I’ve veganized Sopa de Ajo, the famous garlic soup from the Spanish island Mallorca. Including the curdled…

Scrambled tofu – tasty and very easy to make

This is my basic recipe for scrambled tofu. The vegan alternative to scrambled eggs. My recipe is based on firm…

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